Easiest Way to Prepare Award-winning Sweet Spiced Chicken Liver in Dark Soy Sauce - Free download

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We hope you got insight from reading it, now let's go back to sweet spiced chicken liver in dark soy sauce recipe. You can have sweet spiced chicken liver in dark soy sauce using 19 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Sweet Spiced Chicken Liver in Dark Soy Sauce:

1. Take of A. Boiled & drained.
2. Get 300-350 g of boiled chicken liver.
3. Get of B. Sauté until fragrant.
4. Prepare 1 tbsp of finely minced garlic.
5. Prepare 1 tbsp of finely julienned ginger.
6. You need 1 tsp of turmeric powder.
7. Prepare 1 of lemon grass - bruised.
8. Get 1 of star anise.
9. You need 1 of cinnamon.
10. Use 2 of (or more) small chillies - bruised.
11. You need of C. Seasoning.
12. Provide 1/4 C of water.
13. Use 1 tbsp of dark soy sauce.
14. Get 1 tbsp of sugar.
15. Use 1/2 tsp of chicken seasoning powder.
16. Get 1 tsp of corn starch (opt).
17. Get Dash of ground pepper.
18. Get of Note: Add finely chop oriental corriander at the end.
19. You need of only for those who love this herb 😉.

Instructions to make Sweet Spiced Chicken Liver in Dark Soy Sauce:

1. Prepare all ingredients. chicken livers are cleaned, boiled, drained and keep aside..
2. Sauté B until fragrant. Add in A (chicken liver) and stir for a minute or two over medium low heat. Next, season with C. Adjust seasoning accordingly. Add few more tbsp of water if necessary for some extra gravy/sauce (opt). Stir to evenly coat the liver. Remove from the heat..
3. Garnish and serve with warm white rice..

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